prepared meals
to go
Pastry Menu
Prepared Meals To Go (Reheat at Home) Pick Up Menu AND we have wine! Lots of Wine! Bakery Hours are: Monday and Tuesday 7am – 7pm and Wednesday through Sunday 7am – 8pm.
NEW! Green Queen
Vegan and Gluten-Free, Chocolate and avocado mousse
Macaron Cake
Macaron Layers filled with cream and berries!
Mixed Fruit Tart
Almond tart shell filled custard cream and topped with mixed fruit.
Strawberry Bagatelle
Layers of white sponge cake dabbed with kirsch syrup, filled with Bavarian cream and fresh strawberries, and topped with whipped cream and white chocolate shavings.
Raspberry Chocolate Mousse Cake
Chocolate Mousse and puree of raspberry between chocolate sponge cake dabbed with orange liqueur, covered with dark chocolate ganache
Crème Brûlée (Gluten Free)
Millennium
Dark chocolate, espresso-soaked sponge cake layered with tiramisu, praline, creamy hazelnut-chocolate mousse and coffee buttercream
Lemon Buttercream
A light, lemon-flavored sponge cake filled with a tangy lemon buttercream.
Chocolate Mousse Cake
Chocolate Mousse layered between chocolate sponge cake dabbed with orange liqueur, frosted with chocolate mousse and covered with dark chocolate shavings.
Spring Basket (Gluten Free)
Chocolate Cup shell filled with chocolate mousse, topped with meringue and fresh berries.
Symphonie (Gluten Free)
Flourless chocolate cake.
Cheese Cake
Traditional moist cheese cake decorated with fresh fruit. (Gluten Free – No Crust – Optional)
Strawberry Tart
Almond shortbread with almond cream, brushed with white chocolate, filled with custard cream, and topped with fresh strawberries.
Raspberry Tart
Almond shortbread with almond cream, brushed with white chocolate, filled with custard cream, and topped with fresh raspberries.
Tiramisu
Layers of sponge cake and Marscapone cheese dabbed with expresso coffee, covered with buttercream frosting and dusted with cocoa powder.
Pralinsko
Dark, moist chocolate cake filled with creamy hazelnut-flavored mousse (available heart-shaped 6″ or 8″).
Éclair
Traditional éclair filled with chocolate mousse (Vanilla or Coffee Cream available with special order).
Napoleon (Mille Feuille)
Layers of thin, crisp pastry and vanilla-flavored custard cream.
Carrot Cake
Traditional moist carrot cake with cream cheese frosting.
Black Forest Cake
Moist dark chocolate cake filled with chocolate mousse and cherries.
Succès Praline
Layers of almond cake, almond meringue, praline, chocolate mousse and chocolate ganache.
Red Velvet
Layers of deep red chocolate sponge cake with cream cheese frosting.
Raspberry Bombe
White sponge cake and raspberry mousse covered with pâte à glacer (chocolate shell).
Apple Tart
Pear Tart
Assorted Macarons (Gluten Free)
Chocolate Truffles, Almond Truffles
Milk Chocolate Hazelnut (or Cashew) Rounds (Gluten Free)
Cookies
Madeleines, Macaroons, Florentine, Mexican Wedding Cookies, Chocolate Chip, Peanut Butter Cup, Assorted decorated shortbread cookies with lemon-flavored icing – Dinosaur, Dolphin, Eiffel Tower, Happy Face, Butterfly, and other seasonal themes, Alfajores, Ricciarelli (Gluten-Free – available for special order)
Croquembouche
Available with 48-hour advanced special order. Tower of cream puffs filled with your choice of vanilla custard or chocolate mousse and finished with spun sugar.
Prepared Meals To Go (Reheat at Home)
Pick Up Menu
Individual Meals:
Salmon Dijonnaise
$19.00/each
$64.00/Family style
Fresh salmon filet baked with mustard, citrus, and tarragon topping. Mixed wild rice pilaf with glazed carrots and green beans
Chicken Picatta
$15.00/each
$50.00/Family style
Boneless chicken breast sautéed with a lemon caper sauce. Mixed wild rice pilaf and sautéed green beans
Braised Short Ribs
$23.00/each
$75.00/Family style
Bourguignonne-Style In a red wine sauce with pearl onions, mushrooms, and glazed carrots, whipped red bliss potatoes and sautéed green beans
Duck Confit
$17.00/each
$58.00/Family style
Slow-braised, duck leg in a light currant demi-glace, wild rice pilaf, and sautéed glazed carrots and green beans. Extra leg $6.00
Ratatouille
$12.00/each
$40.00/Family style
A light stew of eggplant, zucchini, onion, garlic, tomato, and colored peppers over steamed quinoa
Kids Meal
$8.00/each
Chicken tenders from scratch! Mac n Cheese, glazed carrots, and Ranch dressing
Chicken Pot Pie
$7.00/each
Tender chicken, peas, carrots, mushrooms, savory sauce, golden crust!
Bulk Items:
Assorted Soups
$8.00/1qt
All made from scratch, for example, leek & potato, butternut squash, tomato basil, ask for
the day’s offerings (serves 2-3)
Hand Made Quiche
$6.50/Individual
$24.00/Pie Pan
$36.00/Large
Lorraine, spinach, or mushroom. Pie (serves 4-6)
Caesar Salad
$6.00/Individual
$18.00/Family
Romain lettuce, parmesan cheese, garlic croutons, creamy Caesar dressing.
Mixed Green Salad
$6.00/Individual
$18.00/Family
Spring Mix, sliced mushrooms, tomatoes, cucumber & carrots with vinaigrette on side.
Whipped Red Bliss Potatoes
$7.00/lb
With butter & cream
Mixed Wild Rice Pilaf
$11.00/Ib
With garlic herb butter
Steamed Blue Lake Green Beans
$8.00/Ib
With garlic herb butter
Glazed Carrots & Blue Lake Green Beans
$8.00/Ib
With garlic herb butter
Mac n Cheese
$6.00/lb
Elbow pasta with rich cheddar cheese sauce